Good Food for Good Sweet & Sour Meatballs

{What You Need}

for meatballs:

1 lb. ground pork

1/4 cup almond flour

1 tsp Chill -n- Grill

avocado oil

for sweet & sour sauce:

1/2 cup Good Food For Good Ketchup

1/2 can of pineapple in juice, chopped

1 T rice vinegar

1/4 tsp ground ginger

chopped chives to top (optional)

{What You Do}

Combine almond flour and Chill -n- Grill in a bowl, add ground pork & mix together.

Scoop & roll into even meatballs.

Heat avocado oil in a skillet and add the meatballs. Cook until starting to brown, about 4 minutes. Flip to cook on the other side.

Add ketchup, pineapple, rice vinegar and ground ginger in a bowl. Pour over meatballs & simmer until pork comes to temperature. Top with chives & enjoy every bite!

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